
You can also use the 9X13-inch dish as a roasting pan for poultry and large beef roasts. Pyrex Deep dishes hold 50% more than standard baking dishes, so you can pour large layer-cake recipes into a single dish, without worrying about spillage in the oven. Pyrex Deep baking dishes allow you to create, layer, and bake deeper than ever before! Proper storage can make all the difference. My preferred baking vessel for this Layered Banana Pudding Cake is a new 9X13X3 inch Pyrex Deep baking dish… Which holds 5 quarts and comes with an airtight lid. This makes it a little difficult to cover without ruining the top. Enjoy! Choosing the Right DishĪlthough you can use a standard 9X13 inch (3-quart) baking dish for this recipe, the top layer will tower over the dish.
#BAKED VANILLA PUDDING RECIPE FULL#
See the Full (Printable) Easy Banana Pudding Cake Recipe Below. Completely cover the bananas with whipped topping to keep them from browning. You can use Cool Whip if you prefer, but I think homemade whipped cream is best.
A generous layer of ripe sliced bananas offers a pop of fresh flavor to the layer cake. Use vanilla pudding mixture and real bananas to create a much fresher taste. Although one would think you would use banana-flavored pudding in a “Banana Pudding Recipe” I find the fake banana flavor to be off-putting and overpowering.
Banana Cake on the bottom, made with a simple yellow cake mix and fresh ripe smashed bananas. This Layered Banana Pudding Cake is perfect for Easter and spring events, because it’s light and pillowy, looks gorgeous in its pan for potlucks, and slices into dreamy layers of heavenly bliss! Layered Banana Pudding Cake Recipe Here I’m using classic banana pudding elements on top of a tender banana cake, to create a tall, layered treat that is fabulous for any occasion. 7 large ripe bananas, peeled and cut into 1/2 inch rounds. 5.1 ounce Vanilla instant pudding mix (the XL box). What Ingredients You Will Need For the Banana Cake: However, I like my banana pudding with a bit more of a base. Layering pudding with fresh bananas and vanilla wafers gives it diversity in texture and flavor. Traditional southern banana pudding is a classic American treat that is hard to resist and an easy recipe. In some cases, you can even use bananas as a butter and sugar substitute for healthier baked goods.Īlthough it’s great to use bananas as a baking enhancer, I often prefer bananas as the star of the show… Like in today’s Layered Banana Pudding Cake! They add additional moisture, without watering down the batter, and their natural sweetness complements other flavors instead of overpowering them.
Ripe mashed bananas do wonders for the flavor and texture of cakes, sweet-breads, and even cookies! It’s easy to make, and packed with southern charm ! Easy Banana Cake Recipe Warm in a hot oven and serve.Layered Banana Pudding Cake : This ultra-moist banana cake recipe is topped with creamy pudding, fresh bananas, whipped cream, and vanilla wafers.
Making ahead: Make the pudding up to 2 days ahead, keep covered in the fridge. Bake from frozen until warmed through then serve. Allow to cool completely before wrapping well with foil. Bake the pudding in a foil container then pour over the syrup. Freezing: This recipe freezes very well. You can also serve extra syrup on the side for drizzling. Pouring the syrup over the dessert as it comes out of the oven allows it to absorb more of the syrup. For a more brownie-like end result, under bake the pudding by 5-7 minutes. Sift in the dry ingredients then mix in until just combined. Prevent over-working the batter once the flour is added. This will give the baked pud an airy, light texture. Using a stand mixer is great for this recipe as you can work a lot of air into the eggs and sugar without much effort. Cake-like in texture and drenched in a sticky, cocoa-infused syrup, it’s guaranteed to be a crowd favorite.
If you love sticky toffee- or malva pudding (a South African classic), you will love this hot chocolate baked pudding. It’s good for serving a crowd too and can be made in advance. The best dessert to serve on a cold day, this hot chocolate baked pudding is a chocolate lovers dream and is delicious served with ice cream.